What Makes Kongsi Tea Bar a Scalable and Sustainable Cafe Franchise? The café industry in India has transitioned from being a premium indulgence to an everyday lifestyle habit. Cafes today function as informal workspaces, social hubs, and consistent consumption destinations. This evolution has significantly strengthened the cafe franchise business model, making it one of the […]
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With 12+ years in hospitality and a Master’s from Charles Sturt University, Neelima Pulipati blends operational depth with creative vision. She has led large-scale convention centres and mastered customer experience design.
At Kongsi Tea Bar, she ensures every detail – from service rituals to brand storytelling – embodies warmth, authenticity, and premium quality, making it the go-to destination for unforgettable boba tea flavours.
