Step-by-Step Guide to Perfect Chewy Tapioca Pearls Bubble tea has taken the world by storm, but what makes it irresistible are the chewy little gems at the bottom – tapioca pearls. While most cafés rely on ready-made premixes, the true magic lies in crafting pearls from scratch. Not only does this give you fresher, better […]
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With 12+ years in hospitality and a Master’s from Charles Sturt University, Neelima Pulipati blends operational depth with creative vision. She has led large-scale convention centres and mastered customer experience design.
At Kongsi Tea Bar, she ensures every detail – from service rituals to brand storytelling – embodies warmth, authenticity, and premium quality, making it the go-to destination for unforgettable boba tea flavours.
