Why Kongsi Tea Bar Is India’s No.1 Spot for Caramel Bubble Tea? India’s café scene is evolving fast, and one drink stands at the centre of this change – caramel bubble tea. A mix of Taiwanese craftsmanship and global café flair, it offers a creamy, chewy, and caramel-kissed experience unlike any other beverage. Caramel bubble […]
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With 12+ years in hospitality and a Master’s from Charles Sturt University, Neelima Pulipati blends operational depth with creative vision. She has led large-scale convention centres and mastered customer experience design.
At Kongsi Tea Bar, she ensures every detail – from service rituals to brand storytelling – embodies warmth, authenticity, and premium quality, making it the go-to destination for unforgettable boba tea flavours.
